Advanced vineyard management (in Eng.)

English title:

Advanced vineyard management

Course ID:

958349

ECTS credits:

3,0

Title in native language:
Advanced vineyard management (in Eng.)

Term Semester:

Autumn/Winter

Instruction language(s):

English

Course content:

The course covers theoretical and practical applications of grapevine physiology into vineyard management practices considering climate change, precision viticulture and resource conservation.
Topics:
- Precision viticulture
- Canopy management under a changing environment
- Precision water management
- Mechanization in the vineyard
Attendance on all days is obligatory.

Expected previous knowledge:

Recommended: Lecture "Biology and Physiology of Grapevine"

Learning outcomes:

Students will be able to:
* apply previous knowledge on plant physiology into vineyard management
* decide canopy management strategies based on different production objectives
* optimize water management
* have an overview of precision viticulture technologies and its current/future applications

Teaching and learning methods:

Classic front-lectures and case-study exercises
Students will be asked to prepare a case-study application on a topic

Exam method:

written

Details URL:

https://online.boku.ac.at/BOKUonline/wbLv.wbShowLVDetail?pStpSpNr=293769

Scheduled dates:

http://online.boku.ac.at/BOKUonline/te_ortzeit.liste?corg=16571&clvnr=293769

Curriculum URL:

http://online.boku.ac.at/BOKUonline/wbLv.wbShowStellungInStp?pStpSpNr=293769