English title:
Robert Schlumberger lectures
Course ID:
958008
ECTS credits:
0,5
Title in native language:
Robert Schlumberger Lectures
Robert Schlumberger Lectures
Term Semester:
Spring/Summer
Instruction language(s):
German
Course content:
Scientific meeting with national and international guests. Invited guests will present their work and all praticipants are invited to contribute to public discussions. Some parts of the meeting have a workshop character. The Schlumberger Lectures aims to provide different point of views on a selected topics.
Topic 2020: ripening for harvest - new strategies are needed
Topic 2020: ripening for harvest - new strategies are needed
Learning outcomes:
Students will have
(1) insights in current problems and approaches in Austrian and international viticulture;
(2) insights in current findings of national and international researchers targeting current problems in viticulture;
(3) practised scientific discourse.
Students are able to objectively consider current problems and assess the feasibility of solution strategies.
(1) insights in current problems and approaches in Austrian and international viticulture;
(2) insights in current findings of national and international researchers targeting current problems in viticulture;
(3) practised scientific discourse.
Students are able to objectively consider current problems and assess the feasibility of solution strategies.
Exam method:
written summary of the scientific meeting (1 page for each presentation, resümee and own input for work/study/winery)
Organisation: University of Natural Resources and Life Sciences Vienna
Country:
Austria
Acronym:
BOKU
ERASMUS+ code:
A WIEN03
Teaching period summer semester:
22. Feb 2021 - 30. Sep 2021
Teaching period winter semester:
13. Oct 2020 - 21. Feb 2021
University website: