English title:
Viticulture
Course ID:
958141
ECTS credits:
3,0
Title in native language:
Weinbau
Weinbau
Term Semester:
Spring/Summer
Instruction language(s):
German
Course content:
- History; Factos of Austrian and European Viticulture
- Terroir
- Vineyard establishment, Trellising systems
- Nutrition
- Soil
- Irrigation Management
- Plant protection
- Canopy Management
- Harvest
- Tropical Viticulture
- Organic Viticulture
.
- Terroir
- Vineyard establishment, Trellising systems
- Nutrition
- Soil
- Irrigation Management
- Plant protection
- Canopy Management
- Harvest
- Tropical Viticulture
- Organic Viticulture
.
Expected previous knowledge:
Fundamentals of soil sciences, biology, botany.<br>Viticulture technology<br>.
Learning outcomes:
Students :
- understand basic relations between the site and vine growth,
- understand the basic relations of the vine nutrition,
- are able to realize different production targets in vineyards,
- can plan vine plant and create education/growing systems,
- can make, based on soil and inventory diagnostic results, management decisions,
- can make decisions on crop management
- can make decisions for canopy and harvest management.
.
- understand basic relations between the site and vine growth,
- understand the basic relations of the vine nutrition,
- are able to realize different production targets in vineyards,
- can plan vine plant and create education/growing systems,
- can make, based on soil and inventory diagnostic results, management decisions,
- can make decisions on crop management
- can make decisions for canopy and harvest management.
.
Organisation: University of Natural Resources and Life Sciences Vienna
Country:
Austria
Acronym:
BOKU
ERASMUS+ code:
A WIEN03
Teaching period summer semester:
22. Feb 2021 - 30. Sep 2021
Teaching period winter semester:
13. Oct 2020 - 21. Feb 2021
University website: