Spezielle Obstproduktion

English title:

Specific fruit production

Course ID:

958307

ECTS credits:

3,0

Title in native language:
Spezielle Obstproduktion

Term Semester:

Autumn/Winter

Instruction language(s):

German

Course content:

National und international Fruit Production
Systematic Classification of Fruit Species
Systems and Basics for Production
Physiological Basics for Fruit Production
Characteristics of selected Fruit Species

Learning outcomes:

Get to know national and international Structures of Fruit Production
Biological and technological Basics for the Produktion of Fruits
Understanding of physiological relations
Get to know important Fruit Species and Niche-Species

Details URL:

https://online.boku.ac.at/BOKUonline/wbLv.wbShowLVDetail?pStpSpNr=291701

Scheduled dates:

http://online.boku.ac.at/BOKUonline/te_ortzeit.liste?corg=16571&clvnr=291701

Curriculum URL:

http://online.boku.ac.at/BOKUonline/wbLv.wbShowStellungInStp?pStpSpNr=291701