Modo de accion y desarrollo de productos fitosanitarios

At the end of this course, students will have acquired knowledge about the types and mode of action of the main phytosanitary products, their effect on the environment and human health, and the legislation that regulates them and about the biotechnological methods of screening and development of new products phytosanitary products, on their registration and applicable legislation; they will be able to extract and synthesize information from scientific communications and databases of biological data (including field trials) in the field of Agroforestry Biotechnology and to present the results clearly and precisely and interpret them;